December 21, 2017 August 18, 2018. Tip the vegetables into a large 24cm casserole pot, with a lid, Place the beef joint into the same frying pan, fat-side down, and cook for 5–6 minutes, until the fat begins to render. Hello, You could make rissoles. Along with the beef, aromatics, such as juniper berries, bay leaves and fresh thyme are added along with mixed forest or wild mushrooms. Why not ask your question now. Performance & security by Cloudflare, Please complete the security check to access. Kind regards. Topside of beef is a leaner and cheaper cut of beef, which lends itself to being covered in stock and slow-roasted or pot roasted in a large casserole, as well as to traditional roasting. Roast the beef topside according to your desired temperature: 20 minutes per 500g, plus an additional 20 minutes for rare; 25 minutes per 500g, plus 25 minutes for medium; 30 minutes per 500g, plus 30 minutes for well done. Once the beef has started to take on some colour, place it on top of the vegetables in the casserole dish, Add the wild mushrooms to the frying pan and fry for 5 minutes, so that they soak up any juices and fat from the beef. Ingredients for 1. Your IP: 79.137.65.214 Seal or cover, and marinate in the refrigerator for at least 2 hours. Tip the mushrooms into the casserole. Pork and Apple Rissoles. Place the tray in the oven, then turn the heat down immediately to 200°C/400°F/gas 6 and cook for 1 hour for medium be https://www.australianbeef.com.au/recipes/herb-crusted-topside-roast You are here. Place a dash of oil in a large saucepan over a high heat and brown the piece of meat on all sides. Cloudflare Ray ID: 614755138f65edb7 Whisk in 1 tsp butter, To serve the beef, carve into thick pieces, transfer to a large, deep serving platter and pour over the sauce. Load video. Keep the meat and veg covered with foil so … https://www.jamieoliver.com/recipes/beef-recipes/roast-topside-of-beef By loading the video, you agree to YouTube's privacy policy. Place meat, fat side up, on a rack in a roasting dish cooking for a calculated time as indicated by your recipe, basting occasionally A general guide for rump to achieve medium cooking results is to cook at 200 ºC for 20 - 25 minutes, and 25 – 30 minutes for well done. Serve with some creamy mash and a glass of red. Preheat oven to 220 ºC. Fry the onions for 5 minutes until starting to soften. Move the beef around the pan and flip it over to colour it on all sides. Rub in well, using your hands, then cover and leave to marinate Get every recipe from Nathan Outlaw's Home Kitchen by Nathan Outlaw Put the joint into a roasting tin and into the hot oven for 20 minutes to brown. THE TOPSIDE of beef is the long, inner muscle of a cow's thigh and whether you're roasting it, braising it, pot-roasting it, it is delicious. Perfect for your traditional Sunday roast, so many different temperatures that you can choose from. Cooking topside of beef is something we learn from our grandmothers. You are free to manage this via your browser setting at any time. Please enable Cookies and reload the page. Both are great. Toggle Sidebar. We use cookies to provide you with a better service on our websites. Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat. Set aside on a plate. This will take around 10 minutes in total. Beef topside – Tafelspitz Beef Topside – Tafelspitz. https://realfood.tesco.com/recipes/braised-beef-topside.html I would also be interested in hearing about any other good recipes for using beef topside. Then reduce the oven temperature to 170°C. Transfer the beef to a warm platter, cover loosely with foil and leave to rest for at least 20 minutes, and anything up to 40 minutes, before serving. kentuckycat July 26, 2012 . Most of the cuts I find in the store are at least 2 pounds. 20g Dijon Mustard. I have a piece of leftover cooked topside beef, do you have any recipes please. Beef topside – Video recipe. Roast topside of beef recipe by Nathan Outlaw - A day ahead, place the topside joint on a tray and drizzle with olive oil then sprinkle with the salt, thyme, garlic and some pepper. Braising topside of beef. Place the beef on top of the vegetables. 1.3kg topside of beef, removed from fridge 1 hour before roasting 1.5kg baking potatoes, cut into large chunks 6 tbsp beef dripping or sunflower oil 2 tsp plain flour 150ml red wine 300ml Cooks’ Ingredients Beef Stock. Recipe Temp 139 F / 59.4 C . Lower the heat, add the onion and cook until lightly golden, about 10 minutes. Sea salt (to taste) If you want it a little more done try 145. Bring to the boil and allow the sauce to thicken. Another way to prevent getting this page in the future is to use Privacy Pass. It makes a simple and easy centrepiece, too, when entertaining guests over the winter months. Always unblock YouTube. Roast in the Cutting the beef into large chunks and gently cooking it in a stew is a great way to cook topside. 3 Sprigs of fresh thyme. Recipe Time 04:00 . Internal temperatures for meat when cooked are: 60ºC … If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Flag for Review. Cook this cut Skip to main content. 1kg Scotch Beef Topside. Learn more. Rub the topside joint with the beef dripping and sprinkle with plenty of salt and pepper. If not, add a cupful of hot water, Cover with a lid and transfer to the oven. This recipe begins with a flavourful base of onions, carrots, celery and garlic. 12g mixed peppercorns – black, green and red. Save this Roast beef topside recipe and more from The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes--A Meaty Modern Classic! BBQ130/17 – Topside of Beef: I have been craving beef for a while, after cooking the BSR burgers I fancied a roast beef dinner. Make sure you check out our video in the tips section to see how this roast topside of beef is made You can also find out more about the best cuts for roasting beef, and why not take a look at our thyme-roasted rib of beef recipe, too? 1.5kg Scotch Beef PGI topside (ask your butcher to coat the joint with extra fat to keep the meatmoist during roasting) 3 red onions, peeled and quartered 6 medium carrots, peeled and cut into chunks 3 Small red onions. Best results will be gained by testing with a meat thermometer. Preheat the oven to 150C. Prep Time 00:20 . • Move the beef around the pan and flip it over to colour it on all sides. Serve hot with flour tortillas, cheese, lettuce, tomatoes, salsa and soured cream. Push the boat out and make your own Yorkshire puddings and gravy. When the fat in the tin is shimmering hot, carefully transfer the potatoes to the roasting tin, along … Sliced from the whole topside, this steak comes from the inside of the hind leg, between the thick flank and the silverside. Popular questions . Add the onions, garlic and thyme around the beef with about 100 ml of water. Ideally, the beef should be completely covered. Season the topside roast with salt and pepper and place into a shallow baking dish or large resealable bag. Snip away any string and cover it with foil, Place the casserole dish with the vegetables in it onto the stove. Serve with celeriac or potato mash and a good bottle of red wine, Turducken: the origins of the multi-bird roast, Black garlic and chipotle roast beef with beef dripping carrots, 1.25kg beef topside, with a thin layer of fat, Join our Great British Chefs Cookbook Club. UK BBQ Blog and Ooni Blog documenting recipe cooks from various cookbooks, my own recipes, reviews of BBQ's and Accessories plus handy hints and tips. It will become soft and should fall apart if cooked for long enough. They can also be sliced thinly across the grain for stir-fries or diced for low, slow-cooking. BBQ130/17: Topside of Beef. Combine 1 tbsp plain flour,1 tbsp olive oil, 2 tsp mustard, 1 tsp thyme, salt and pepper in a small bowl mixing to a paste. Tip Do you have a question for Delia or Lindsey? Pork tenderloin recipes. This is a comforting dish, which goes particularly well with celeriac mash, or potato mash. Has problems, please complete the security check to access sprigs, 2. 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